Winner of Our Recipe Contest: Megan Osborn’s Decadent Chocolate Chocolate Chip Gluten-Free Muffins! Megan’s recipe wowed our team with its perfect balance of rich, chocolatey flavor and healthy ingredients.
Why Megan’s Recipe Stood Out
Megan’s muffins are not only packed with rich cocoa goodness but are also gluten-free, refined sugar-free, and made with wholesome ingredients like ripe bananas, oats, along with creamy Greek yogurt. She added a special touch with NuNaturals Organic Cocoa Powder and NuNaturals Cocoa Syrup, making these muffins a healthier indulgence that doesn’t sacrifice flavor.
A Guilt-Free Treat Everyone Can Enjoy
These muffins are ideal for breakfast, a midday snack, or a light dessert. They are both satisfying and better-for-you—perfect for families, gluten-free dieters, and anyone seeking a deliciously balanced treat.
Try the Winning Recipe
Megan’s full recipe below for more. We’re sure you’ll love them as much as we do!
Thank you to everyone who participated in our recipe contest! Stay tuned for more contests, and keep creating with NuNaturals.
