Paleo Breakfast Cookies

Name: Paleo Breakfast Cookies
Ingredients: 2 1/2 cups almond flour; 1 tsp baking soda; 1 tsp baking powder; 3 ripe bananas, mashed; 3 eggs; 1/2 cup tahini; 1/2 tbsp Monk Fruit Sweetener; 1 tsp vanilla extract; 1/2 cup dairy free chocolate chips

Dairy Free Dessert Holiday Low Carb

Do you ever just want cookies for breakfast? Well, now you can! These cookies are tasty, no matter what time it is! Certified health coach, recipe developer, and long time friend of NuNaturals, Kat, created these delicious Paleo Cookies. These cookies are sweetened with our Monk Fruit Extract and are the perfect treat to start your day!

Recipe created by: Kat

Check out more of her recipes here

Paleo Breakfast Cookies

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Ingredients

2 1/2 cups almond flour
1 tsp baking soda
1 tsp baking powder
3 ripe bananas, mashed
3 eggs
1/2 cup tahini
1/2 tbsp Monk Fruit Sweetener
1 tsp vanilla extract
1/2 cup dairy free chocolate chips

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Directions

Preheat oven to 350 degrees.
Line a baking tray with parchment paper.
In a large bowl, mix together the bananas, eggs, tahini, vanilla extract and Monk Fruit until well-blended.
Stir in the almond flour, baking soda and baking powder until combined.
Add the chocolate chips and gently fold into the batter. Batter will be wet - that's ok!
Scoop batter onto prepared baking tray using two tablespoons per cookie. Makes about 12-15 cookies.
Bake for 10-12 minutes.